Tropical Coconut Mango Chia Pod

Tropical Coconut Mango Chia Pod


This recipe is the ultimate breakfast that is so easy to make the night before. You are guaranteed to wake up with a smile the next morning as it will be like you are eating a dessert for breakfast! It’s healthy, sweet and has a little tropical twist! So delicious, even the little ones will love it! Plus, the chia seeds are packed with protein – which is perfect in the morning for a great energy boost! Yum!



Makes 2 pods

  • 3 tablespoons Chia seeds
  • 1/2 ripe mango
  • 80 ml coconut milk
  • 200 ml coconut yoghurt
  • 1 tablespoon rasped coconut



  1. Add the chia seeds and coconut milk together and leave to set for at least 10 min (until it forms a jelly).
  2. Meanwhile cut the mango into small pieces and put 1/3 of these pieces to the side. Place 2/3 in a blender and blend until smooth.
  3. Then simply place the coconut yoghurt in a bowl and add the rasped coconut.
  4. Once the chia seeds have formed a jelly add the blended mango and mix.
  5. Now get a glass in which you will layer the ingredients to form your pod.
  6. Start with some chia seed mango jelly, then place a layer of coconut yoghurt on top followed by a few pieces of mango. Then repeat and finish off with some chia seeds and mango pieces on top!


Enjoy! X



Images shot with the amazing Samsung Galaxy S9 Plus


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